పరిచయం
Thank you for choosing the HENDI CONVECTOMAT 8-Cavity Non-Stick Egg Mold. This professional-grade oven tray is designed for efficient and consistent preparation of perfectly round fried eggs, omelets, and crepes. Crafted from aluminum with a durable Teflon™ non-stick coating, it ensures easy food release and uniform heat distribution. This manual provides essential information for safe operation, maintenance, and optimal performance of your new egg mold.
భద్రతా సూచనలు
- మొదటి ఉపయోగం ముందు అన్ని సూచనలను చదవండి.
- This product is designed for oven use only. Do not use on stovetops or direct flame.
- Always use oven mitts or heat-resistant gloves when handling the hot mold.
- Do not exceed the maximum recommended temperature of 260°C (500°F).
- Avoid using sharp metal utensils on the non-stick surface to prevent scratching. Use silicone, plastic, or wooden utensils.
- Ensure the mold is placed securely on an oven rack or baking sheet to prevent spills.
- వేడిగా ఉన్నప్పుడు పిల్లలకు దూరంగా ఉంచండి.
ఉత్పత్తి ముగిసిందిview
The HENDI CONVECTOMAT Egg Mold features eight round cavities, each designed to produce uniform portions. Its robust construction and non-stick coating make it ideal for high-volume professional use.

చిత్రం: పైన view of the HENDI CONVECTOMAT 8-cavity non-stick egg mold, showing its eight round indentations.
- కొలతలు: 530 x 325 x 26 mm (L x W x H), GN1/1 size.
- కుహరం కొలతలు: Ø110 mm (top), Ø80 mm (bottom), 20 mm (depth).
- మెటీరియల్: Aluminum with Teflon™ non-stick coating.
- సామర్థ్యం: 8 individual portions.
సెటప్
- అన్ప్యాకింగ్: Carefully remove the egg mold from its packaging.
- ప్రారంభ శుభ్రపరచడం: Before first use, wash the mold thoroughly with warm soapy water and a soft sponge. Rinse well and dry completely.
- సీజనింగ్ (ఐచ్ఛికం కానీ సిఫార్సు చేయబడింది): Lightly coat the non-stick surface of each cavity with a small amount of cooking oil or butter. Heat the mold in the oven at a low temperature (e.g., 150°C / 300°F) for 5-10 minutes. Let it cool, then wipe off any excess oil with a paper towel. This helps enhance the non-stick properties.
ఆపరేటింగ్ సూచనలు
This mold is ideal for preparing perfectly round fried eggs, omelets, and crepes in a professional oven environment.
- Preheat Oven: Preheat your oven to the desired temperature for your recipe (e.g., 180-200°C / 350-400°F for eggs).
- Prepare Mold: Lightly grease each cavity with cooking spray, oil, or butter, even with the non-stick coating, for best results and easy release.
- కావలసినవి జోడించండి:
- కోసం Fried Eggs: Crack one egg into each cavity. Season as desired.
- కోసం ఆమ్లెట్లు: Pour pre-mixed omelet batter into each cavity, filling approximately two-thirds full. Add desired fillings.
- కోసం Crepes/Pancakes: Pour batter into each cavity.
- కాల్చు: Carefully place the filled mold into the preheated oven. Bake according to your recipe's instructions. Cooking times will vary based on oven temperature and food type.
- తీసివేసి సర్వ్ చేయండి: Once cooked, carefully remove the mold from the oven using oven mitts. Allow to cool slightly. Use a silicone spatula or similar non-scratching utensil to gently lift the cooked items from the cavities.

Image: Cooked fried eggs with green onions in the HENDI CONVECTOMAT 8-cavity non-stick egg mold, ready for serving.
నిర్వహణ మరియు శుభ్రపరచడం
Proper care will extend the life of your HENDI egg mold.
- కూల్ డౌన్: Always allow the mold to cool completely before cleaning.
- హ్యాండ్ వాష్ మాత్రమే: ఈ ఉత్పత్తి డిష్వాషర్కు సురక్షితం కాదు. Wash by hand with warm soapy water and a soft sponge or cloth.
- అబ్రాసివ్లను నివారించండి: Do not use abrasive cleaners, scouring pads, or metal brushes, as these can damage the non-stick coating.
- మొండి అవశేషాలు: For baked-on food, soak the mold in warm soapy water for a period before gently cleaning.
- ఎండబెట్టడం: Dry thoroughly after washing to prevent water spots and maintain the finish.
- నిల్వ: Store in a dry place, ideally with a soft cloth or paper towel between stacked molds to protect the non-stick surface.
ట్రబుల్షూటింగ్
| సమస్య | సాధ్యమైన కారణం | పరిష్కారం |
|---|---|---|
| Food sticks to cavities. | తగినంత గ్రే లేదుasing; damaged non-stick coating; cooking at too high a temperature. | Ensure cavities are lightly greased before each use. Avoid metal utensils. Do not exceed 260°C. |
| అసమాన వంట. | Oven hot spots; mold not level; incorrect oven temperature. | Rotate the mold halfway through cooking. Ensure oven is preheated and calibrated correctly. Place mold on a flat, stable surface in the oven. |
| Non-stick coating appears worn. | Abrasive cleaning; use of metal utensils; excessive heat. | Always hand wash with soft materials. Use only silicone, plastic, or wooden utensils. Adhere to maximum temperature limits. |
స్పెసిఫికేషన్లు
| మోడల్ సంఖ్య | 808856 |
| బ్రాండ్ | హెండి |
| కొలతలు (L x W x H) | 530 x 325 x 26 మిమీ (20.9 x 12.8 x 1.0 అంగుళాలు) |
| Cavity Diameter (Top) | 110 మిమీ (4.3 అంగుళాలు) |
| Cavity Diameter (Bottom) | 80 మిమీ (3.1 అంగుళాలు) |
| కుహరం లోతు | 20 మిమీ (0.8 అంగుళాలు) |
| కావిటీస్ సంఖ్య | 8 |
| మెటీరియల్ | Aluminum with Teflon™ non-stick coating |
| రంగు | నలుపు |
| బరువు | 980 గ్రాములు (2.16 పౌండ్లు) |
| ఉష్ణోగ్రత నిరోధకత | 260°C (500°F) వరకు |
| డిష్వాషర్ సేఫ్ | లేదు (చేతులు కడుక్కోవడం మాత్రమే) |
| ఓవెన్ సేఫ్ | అవును |
| మూలం దేశం | చైనా |
వారంటీ మరియు మద్దతు
For warranty information or technical support, please refer to the HENDI official website or contact your local HENDI distributor. Keep your purchase receipt as proof of purchase.
HENDI Official Webసైట్: www.hendi.eu