Adcraft BDGR-60/NG Black Diamond 60-Inch Natural Gas Range Instruction Manual

1. పరిచయం

This manual provides essential instructions for the safe and efficient installation, operation, and maintenance of your Adcraft BDGR-60/NG Black Diamond 60-Inch Natural Gas Range. This commercial-grade appliance is designed for professional kitchen environments, featuring robust construction and high-performance components. Please read this manual thoroughly before using the appliance and retain it for future reference.

పూర్తి view of the Adcraft BDGR-60/NG Black Diamond 60-Inch Natural Gas Range, showcasing its stainless steel construction, ten top burners with cast iron grates, and two oven compartments below.

2. ముఖ్యమైన భద్రతా సమాచారం

For your safety and to reduce the risk of fire, explosion, electric shock, or injury, please observe all safety warnings and instructions. This appliance must be installed by a qualified professional in accordance with all local codes and regulations.

• గ్యాస్ సరఫరా: Ensure the gas supply pressure is correct for natural gas. All gas connections must be leak-tested after installation.
• వెంటిలేషన్: Adequate ventilation is crucial. This appliance must be installed under an appropriate commercial ventilation hood.
• అనుమతులు: Maintain proper clearances from combustible materials as specified by local codes and the appliance's rating plate.
• పర్యవేక్షణ: ఆపరేషన్ సమయంలో ఉపకరణాన్ని గమనించకుండా ఉంచవద్దు.
• మండే పదార్థాలు: గ్యాసోలిన్ లేదా ఇతర మండే ఆవిరి మరియు ద్రవాలను ఈ లేదా మరే ఇతర ఉపకరణం సమీపంలో నిల్వ చేయవద్దు లేదా ఉపయోగించవద్దు.
• వేడి ఉపరితలాలు: Surfaces become hot during use. Use caution and appropriate protective gear when operating.
• నిర్వహణ: Only qualified service personnel should perform maintenance or repairs.

3. పెట్టెలో ఏముంది

Upon unpacking, verify that the following item is included:

• Adcraft BDGR-60/NG Black Diamond 60-Inch Natural Gas Range

Inspect the appliance for any shipping damage. Report any damage immediately to the carrier and your dealer.

4. సెటప్ మరియు ఇన్‌స్టాలేషన్

Installation of this commercial gas range must be performed by a licensed and qualified installer in accordance with all applicable national and local codes. The appliance is certified by cETLus and ETL-Sanitation standards.

4.1. స్థానం

Place the range on a level, non-combustible surface. Ensure adequate clearance around the unit for proper ventilation and maintenance access.

4.2. లెవలింగ్

The range is equipped with 6-inch adjustable legs. Use a level to ensure the unit is perfectly level for optimal performance and safety.

4.3. గ్యాస్ కనెక్షన్

Connect the range to a natural gas supply using a 3/4" NPT connection. All gas connections must be sealed and tested for leaks using a non-corrosive leak detection solution.

4.4 వెంటిలేషన్

Install the range under a properly sized and installed commercial ventilation hood system to ensure adequate removal of cooking fumes and heat.

5. ఆపరేటింగ్ సూచనలు

5.1. Top Burners

The range features ten 12" x 12" 30,000 BTU top burners, each with individual pilot lights and control knobs for instant lighting and precise heat adjustment.

1. Ensure the individual pilot light for the desired burner is lit.
2. Turn the corresponding control knob to the desired flame setting (Low to High).
3. To turn off, rotate the control knob to the 'OFF' position.

5.2. Standard Ovens

The range includes two standard ovens, each measuring 26.75"W x 26"D x 14"H, with a total BTU output of 30,000 BTU/hr. Each oven has a porcelain liner and two adjustable racks.

1. Open the oven door and ensure the oven is clear of any obstructions.
2. Adjust the oven racks to the desired height.
3. Turn the oven thermostat knob to the desired temperature, ranging from 200°F to 550°F. The oven is equipped with a flame failure safety device for added safety.
4. ఆహారాన్ని లోపల ఉంచే ముందు ఓవెన్‌ను సెట్ ఉష్ణోగ్రతకు వేడి చేయడానికి అనుమతించండి.
5. To turn off, rotate the thermostat knob to the 'OFF' position.

6. శుభ్రపరచడం మరియు నిర్వహణ

Regular cleaning and maintenance will ensure the longevity and optimal performance of your Adcraft range. Always allow the appliance to cool completely before cleaning.

6.1. బాహ్య క్లీనింగ్

The range is constructed of stainless steel. Clean exterior surfaces with a mild detergent and warm water. Wipe dry with a soft cloth to prevent water spots. Avoid abrasive cleaners or scouring pads that can scratch the stainless steel finish.

6.2. Top Grates and Crumb Tray

The 12" x 12" cast iron top grates are removable for easy cleaning. The range also features a removable crumb tray. Clean these components regularly to prevent grease buildup and maintain hygiene.

• Remove grates and crumb tray.
• Wash with warm, soapy water. For stubborn grease, use a degreaser.
• మార్చే ముందు బాగా కడిగి పూర్తిగా ఆరబెట్టండి.

6.3. Oven Interior

The oven interior features a porcelain liner, which is easier to clean than bare steel. Clean spills and food residue promptly to prevent baking on.

• ఓవెన్ రాక్లను తొలగించండి.
• ప్రకటనతో లోపలి భాగాన్ని తుడిచివేయండిamp వస్త్రం మరియు తేలికపాటి డిటర్జెంట్.
• For baked-on spills, use a non-abrasive oven cleaner suitable for porcelain surfaces, following the product instructions.
• పూర్తిగా మరియు పొడిగా శుభ్రం చేయు.

7. ట్రబుల్షూటింగ్

సేవను సంప్రదించే ముందు, తిరిగిview కింది సాధారణ సమస్యలు మరియు పరిష్కారాలు:

ఈ పరిష్కారాలను ప్రయత్నించిన తర్వాత కూడా సమస్యలు కొనసాగితే, అర్హత కలిగిన సర్వీస్ టెక్నీషియన్‌ను సంప్రదించండి.

8. స్పెసిఫికేషన్లు

9. వారంటీ మరియు మద్దతు

For warranty information and technical support, please refer to the documentation provided at the time of purchase or contact Adcraft customer service directly. Keep your purchase receipt and model number (BDGR-60/NG) readily available when seeking support.

ఈ మాన్యువల్‌లో పొందుపరచడానికి విక్రేత నుండి అధికారిక ఉత్పత్తి వీడియోలు ఏవీ అందుబాటులో లేవు.